About Grape Ape
Grape Ape is a tasty, memorable strain with strong indica roots. Its distinctive look and complex fruity flavor makes it an easy favorite — to say nothing of its incredibly potent body high. Grape Ape is the product of strains as different as Mendocino Purps, an award-winning Northern California crossbreed, the influential staple strain Skunk, and a legendary Afghani landrace. The combination of these nuances has yielded a bold and visually striking variety.
Grape Ape is marked by standout colors and multi-layered scents — this is strain with more consumer “bag appeal” than most. Buds are large and have a dense bud structure with tightly-curled leaves. The leaves themselves are a deep green, with certain phenotypes expressing shades of purple and even red, with copper-colored pistils throughout. Trichome count varies from moderate to high, leaving the flowers especially sticky. The multicolored leaves are also very pungent: a candy-like grape smell wafts from the chunky buds. Breaking open the sticky flowers with a grinder gives off a different odor, with some skunky musk from the Skunk #1 parent and more of a thick hash scent from Afghani. When inhaled though, the slightly harsh smoke from Grape Ape tastes more fruity than skunky — notes of grape and berries predominate, leaving behind a sweet sensation at the top of the palate.
Flavor and Aroma
Notably, the grape taste and purple flavor aren’t necessarily correlated. Colorful leaves in cannabis are the result of pigments called anthocyanins activated by different conditions, like cooler temperatures. The tastes of different cannabis strains, on the other hand, are mostly determined by compounds called terpenes, and while many strains prone to producing purple leaves also have a combination of terpenes that create a grape-like flavor, not all purple strains taste like grape. In the case of Grape Ape, it may be the case that consumer-focused growers intentionally bring out purple hues for the added visual appeal.
Grape Ape plants may be difficult for novices to cultivate. If grown outdoors, the strain tends to be resistant to both disease and destructive bugs. It can be easily grown indoors as well, given its indica shape: plants are bushy with strong lateral branches radiating from the central stem. Grape Ape plants rarely exceed 4 feet in height. Growers may want to practice topping, by trimming wide fan leaves at the top of the plant to allow light to reach lower branches. Grape Ape flowers within 7 to 8 weeks when grown indoors and produces a solid yield of medium to large flowers; growers can expect as much as 74 grams or about 2.5 oz of flower per square foot.
Just as it’s difficult for novice growers to cultivate, Grape Ape may be a tough smoke for cannabis newbies: its gradual and powerful high can be disorienting, even to experienced smokers. Extremely popular on the West Coast, Grape Ape is an excellent strain for users who want to feel pleasantly knocked out or overpowered. The unique ability of Grape Ape to cause smokers to melt into their surroundings is best enjoyed at night – whether solo after a stressful day of work, or in an intimate gathering of familiar friends.